Sydney boasts an incredible dining scene featuring tons of global cuisines. Here are some delicious dishes you will not want to leave The Emerald City without tasting.

Avocado Toast at Bill’s

Bill’s is the place to go for a classic Aussie Brekkie. Founder Bill Granger is credited for putting smashed avocado toast on the map when he first crafted the dish in 1993. We seriously cannot imagine a world without this breakfast dish. Therefore, we would love to support the original inventor at one of his numerous Sydney locations.

Source: billsaustralia

Bacon & Egg Roll at Rolling Penny Newton

Rolling Penny’s chefs have perfected this other Australian breakfast staple. The recipe features crispy bacon, two runny poached eggs, fresh greens, refreshing herbs, and a secret house-special sauce on warm ciabatta bread. The cafe also boasts exceptional coffee, teas, and freshly squeezed green juices to pair with your brekkie sandwich.

Source: rollingpenny

Seafood Platter at Empire Lounge

Travelers do not want to miss out on eating at Sydney’s Empire Lounge which has some of the tastiest, most juicy oysters (aka Sydney Rock Oysters) featured on their menu that are a must-try for anyone visiting the region. The restaurant has a welcoming and exciting atmosphere, making it a prime date night location.  

Source: empireloungesydney

 Pannacotta Lamington at Flour and Stone

This Waterloo hidden gem bakery serves out of this world lamingtons, a vanilla-based sponge cake coated with decadent dark chocolate and coconut flakes. It is a traditional Australian dessert that is well worth trying when exploring the vibrant Sydney suburb.

Source: flourandstone

 Pies at The Pie Tin Newton

Australia is very well known for its delicious pies. We strongly recommend that you try out one of The Pie Tin’s savory meat pies, such as the slow cooked barbecue beef brisket and steak, bacon & cheese. There are also sweet and vegetarian-friendly pies available. Their staff recommends placing your order in advance to guarantee your flavor selection by calling the Newton storefront.

Source: thepietin

Seafood Tower at Flying Fish

Sydney is known for having stellar seafood dishes and world-class wine selection. We could not think of a better place to taste some of the freshest seafood catch of the day, other than the Flying Fish at The Star Grand Hotel. It boasts an extensive food and drink menu complete with luxurious seafood platters

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Yum Cha at Golden Century

Sydney is home to a large Asian population, meaning that some delectable, authentic Asian fare is available in the city’s Chinatown. Yum Cha refers to a meal eaten earlier in the day, particularly in the morning. Typical Dim Sum classics like beef rice rolls, Har Gaw (shrimp dumplings), and scallion pancakes are often served. No Chinese culinary experience is complete without dining at Golden Century for Yum Cha.

Source: xoppbygoldencentury